Necessary ingredients:
– Kosiljak Ham Royal
– 7 eggs
– 300 gr. spinach
– 500 gr. sour cream
– 200 gr. cheese
– 5 tablespoons flavour
Wash the spinach, steam it, drain the water and chop it. Place the chopped spinach in previously whisked mixture of 7 eggs, 5 tablespoons of flavor and 1 spoon of salt. Place the mixture into pan greased with oil and bake. Place the baked phyllo into a wet towel while you prepared the filling from sour cream and cheese. Then smear the phyllo with the filling and place the ham cut in thin circles. At the end roll the roulade carefully.
Bon Appetit!
